The silver hoods, hanging like a snout above the tables, seem for Europeans a bit strange. Among them are the waiters fry and serve the ordered meat and fish right in front of the guests. Side dishes are vegetables, mushrooms, rice or noodles. At some tables you can also sit on the floor, but obviously for me as a wheelchair user not an option. We held our Christmas dinner on 24 December 2013 here and finally we felt fuller than after the obligatory Christmas goose in Germany!